Dear vegetarians, vegan-curious, and everyone interested in a healthier and more compassionate lifestyle!

October 1st marks World Vegetarian Day. And we couldn't be more excited about people coming together to consider making lifestyle changes for the better. In partnership with Catskill Animal Sanctuary, we will guide you through a month-long information campaign about transitioning from a vegetarian lifestyle to a vegan one. 

While it’s not as simple as crossing out a few letters of a word, we’ll show you the benefits of a vegan lifestyle in hopes of getting you started on your journey to a cruelty-free diet!

The first week of the campaign will start with information about the environmental impacts of eggs. Week two will focus on the health benefits of leaving eggs off your plate. Week three will reveal the realities of egg farming from an animal welfare perspective. In week four we’ll provide additional information on how to transition to a vegan lifestyle. We’ll provide lots of resources and links for delicious, egg-free alternatives, egg-free recipes and to help with the transition!

And please consider taking ‘Petunia’s Pledge’ below and enjoy the free live events!

See you throughout October.

Sincerely,
The Egg-Truth Team

We’re going to have a lot of fun this month trying out new vegan recipes, chatting in our Facebook group about our favourite vegan cheeses — WHOA those have come a long way! — and so much more!

You can click here to view & download Petunia’s Vegan Tips & Tricks.

If you have questions, please write to my pal Heather Decker, our Communications & Retail Associate — she helps out because my handwriting is chicken scratch!

You can jump onto our Facebook group with questions too! There are lots of friendly faces there!

We’ll send you some more emails throughout the month, but don’t be shy about questions! My friends and I are here for you.

Mark your calendar for these upcoming events:

• October 13th at 6:00 PM Vegan101 Webinar and Dinner Cookalong with Linda Soper-Kolton, Award-Winning Chef & Cookbook Author

• October 16th at 12:00PM Vegetarian To Vegan Workshop at Catskill Animal Sanctuary: A Live Recipe Demo With Chef Linda PLUS A Tour With Sanctuary Founder Kathy, and more!

• Cooking Classes! Pick one and get your free ticket with the code PETUNIAJUNE21

• PLUS Virtual Sanctuary on our Facebook Page every Thursday at 1:00 PM of course! My human pals, Andrea & Lauren, are creating LOTS of amazing content. I don’t want to spoil the surprise — but you won’t want to miss it!

Thanks for taking the next step on your compassionate journey with us!

Signed,
Petunia ;)

Juliane Priesemeister, Social Media and Marketing Specialist, Egg-Truth

Julie is a talented, social media and marketing specialist with The Truth Organization. Having worked almost a decade for an international corporation as an information designer, generating compelling visual stories, she was left hungry for substance and impact.

When she started her yoga journey a few years ago the “do no harm” philosophy pushed her to align work with her personal ethics and values. Today she uses her omnibus skill set, including marketing communications, economics, and graphic design, to reveal the truth about the egg industry to consumers.